Noms From Mom is a compendium of recipes and musings from a Taiwanese-American family. This cookbook features 50 recipes for the home cook, with hand-painted watercolors and hand-picked favorites from the Jeng family trove. Noms From Mom: The Cookbook is a love letter to food and family, captured through personalized art and photography.
Written, Illustrated and Photographed by Nancy Jeng
Recipes by Mom
Available for order through most booksellers including Bookshop.org, Barnes & Noble, and Amazon.
A note from the author
This book has been the ultimate passion project – a way to get back in touch with my roots, spend precious time with family and rekindle my love for creativity, art and design. Making something personal and putting it out in the world is always terrifying, but in the wise words of Her Majesty The Queen Mariah Carey, “If you look inside your heart, you don’t have to be afraid of who you are.”
I hope you enjoy these recipes from our family to yours. And if you don’t, I’ll gladly pass the feedback along to mom.
You’re making a mess in my kitchen
Mom
Featuring
Home-grown recipes with hand-painted watercolor ingredients, step-by-step photo instructions and unfiltered Jeng family commentary, spanning 150 pages.
The most delicious book I’ve ever licked
Felix Awesome Pup









